Mediterranean Bread Dipper

(1 review) Write a Review

You will need ¼ cup hot water and 1 cup olive oil


In a small bowl add hot water and mix.

Stir and let stand for 5 minutes to hydrate.

Then add 1 cup of olive oil to the bowl and stir.

Pour mixture into a shallow plate or bowl


Rosemary, Thyme, Garlic, Onion and Spices.

Manufactured for
Fun with Dips


26 Grams / .92 OZ


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  • 5
    Mediterranean Dip

    Posted by Jo Ann Phillips on Aug 8th 2017

    Absolutely Delish! Used as marinade for chicken breasts. Breaded chicken w/ French onion crisps, baked in oven for 20 minutes. Oh My's definitely going to be a staple in my kitchen.

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