This recipe for pesto pasta is your favorite pasta tossed in a flavorful pesto sauce, topped with sauteed tomatoes (optional)
You will need:
¼ cup hot water
½ cup olive oil
8 oz pasta cooked and drained.
In a bowl, add mix and ¼ Cup hot water, mix well,
let sit for 5 minutes.
Heat ½ cup olive oil in a skillet on medium for 30 seconds.
Add hydrated mix and stir for 30 seconds.
Add 8 oz of cooked and drained pasta, toss and serve.
Ingredients:Basil, Garlic, Tomato, Oregano, Black Pepper, Sugar, Salt and Spices
WARNING FINISHED PRODUCT WILL BE HOT!
Manufactured for Fun with Dips Net weight: 32 Grams / 1.13 OZ
All Pictures shown are for illustration purpose only.
Actual product may vary due to recipe or preparation.
Package of mix includes the dry ingredients only.
Any other ingredients or toppings like fruit, veggies, whip cream, toppings, etc. are not included in the mix.